Good Eats
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A shrub or bush is a horticultural rather than a strict botanical category of woody plant, distinguished from a tree by its multiple stems and lower height, usually less than 5–6 m (15–20 ft) tall. A large number of plants can be either shrubs or trees, depending on the growing conditions they experience. Small, low shrubs such as lavender, periwinkle and thyme are often termed subshrubs.

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